Daily: Morning Class: Pick-up 8:30–9:00 a.m. | Return 2:00–2:30 p.m.

Afternoon Class: Pick-up 11:30 a.m.–12:00 p.m. | Return 4:30–5:00 p.m. Duration: 4 hours

 

ACTIVITIES & HIGHLIGHTS

  • Cook 3 main dishes (Soup, Stir-fry, and Curry) + 1 dessert
  • Visit a local market with your instructor to learn about Thai ingredients
  • Organic farm tour – pick vegetables, herbs, and collect eggs
  • Learn to make curry paste from scratch
  • Enjoy welcome drinks, snacks, and a relaxing open-air kitchen atmosphere
  • Vegetarian, vegan, halal, and gluten-free options available

Course Menu (sample):

Tom Yum / Tom Kha, Pad Thai, Green Curry, Red Curry, and Mango Sticky Rice

Additional Highlights:

Free Wi-Fi • Welcome Drink • E-Recipe Book • All Cooking Ingredients

REMARKS

  • The menu may vary depending on seasonal ingredients
  • Classes are suitable for all experience levels

More Information please contact:

BOOKING FORM

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